Happy New Year 2012
I don't know about you but I have this guilty feeling that I might have eaten my own body weight in delicious food many times over in the past few weeks!
Having been given 6 wonderful cookbooks from Santa Claus, I thought what better way to share my passion with you to give you a glimpse into the food and drink I eat than launching Gary's Grub ?
I can not promise that all the food you are about to see will be top nosh. I do have some dirty secrets that will come out over time!
So lets start, let me hark back to Xmas day. I am about share with you one of the most amazing recipes of all time!
Very very slow roasted beef!